Steak tasting

Dinner Package

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Steak tasting in Berlin
How can you identify good meat? What are the differences between the different varieties and ageing methods? What is the best way to prepare a steak? At our steak tasting, you will find out everything you always wanted to know about good meat.
During the 2 to 3-hour event, you can taste your way through juicy meats in all imaginable variations, including rump steak, dry-aged steak and rib eye – unbelievably tender and perfectly seasoned!
There are many methods for preparing a steak. Discover the subtle differences in texture and taste and find out which meat and which method of preparation tastes best to you.
A versatile range of meat varieties for tasting
Not all meat is the same. That is why we take you on a culinary journey through the finest types of meat.
Let our 6 steak specialties melt in your mouth. Each guest receives up to 700g of meat to try. Depending on the country of origin, preparation and ageing method, the composition of the flavour will be different.
A very special highlight: our tender dry-aged steak. This is dry-aged meat that has been hung for several weeks and thus loses its liquid. This results in a particularly intense flavour.
3-course menu
Menu per person with up to 700 g of selected steak specialties
Amuse-gueule (French: "enjoyment for the gums" – a little nibble on the house to start things off)
1st course:
CARPACCIO & TARTARE OF IRISH WHITE OX
Capers, pine nuts, rocket, shallot and truffle cream

2nd course:
BEEF FILET
Tender & juicy fillet steak, from the loin with a very fine structure.
RUMP STEAK
Roast beef with a characteristic fat edge.
RIB EYE
Juicy, strongly marbled steak, cut from the prime rib.
DRY AGED - RUMP STEAK & RIB EYE
Steaks matured in our dry ager.
3rd course:
PASSION FRUIT-CRÈME-BRÛLÉE
 
Reserve your place
Is your mouth watering already? Let yourself be blown away by the unique variety of flavours of different steaks and book our steak tasting!
Brechts Steakhaus not only scores points for its exquisite dishes. Its location in the heart of Berlin also contributes to an unforgettable evening! Located directly on the banks of the Spree, you have a wonderful view of the water and the Television Tower while you are eating.
The steak tasting is also perfect as an unusual gift idea for meat lovers. The recipient of the gift is sure to remember the tender samples for a long time to come.

Highlights:
• 6 types of meat of the highest quality
• 3-course menu with steak tasting
• Gift idea for meat gourmets
• Premium dry-aged steak restaurant
• Tolle Geschenkidee: Gutschein kaufen!

Hinweise:
• Please bring your booking confirmation with you to the steak tasting.
• Dauer: 150 Minuten

Bitte mitbringen:
Please bring your booking confirmation with you to the steak tasting.

Preise:
• Steak tasting 3-course menu for 2 persons: 178 €
• Steak tasting 3-course menu for 1 person: 89 €

Bitte beachten:

• Please be in the restaurant no later than 15 minutes after the start time of your booking or inform us in good time of any delays, otherwise places may be given away to others.


• Please inform us of any food intolerances in the booking comment.


• We reserve the right to make last-minute changes to the menu.

Findet hier statt:

• Schiffbauerdamm 7

Termin-Details

• TerminWunschdatum bei Buchung auswählen…
• OrtSchiffbauerdamm 7
• AdresseSchiffbauerdamm 7, 10117 Berlin-Mitte

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